Ever tasted halva? The Middle Eastern dessert, a.k.a. “ancient candy” with countless varieties, is what served as our core inspiration for this bar. Traditional halva recipes count on mixing sesame tahini with sugar; our guilt-free interpretation takes it to a new level by relying on dates’ sweetness instead and throwing in gluten-free oat flakes for form. The result is soft, sweet, chewy and evoking dreams of 1001 nights’ tales. Talk about reinventing classics!
Date paste*, sesame tahini* (24%), gluten free oat flakes*.
*from organic agriculture
Organic certification of the product by BG-BIO-22
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