Brazil nuts are nutritional powerhouses, providing healthy fats, antioxidants, vitamins, and minerals. They’re particularly high in selenium, a mineral with potent antioxidant properties. Eating Brazil nuts may reduce inflammation, support brain function, and improve your thyroid function and heart health.
To avoid consuming too much selenium, limit your intake to one to three Brazil nuts per day.
Recommended use: Add Brazil nuts to your breakfast or consume as a snack.
Ingredients: Brazil nuts*.
*organic certified ingredient.
Store in a cool and dry place.
Origin: Bolivia/ Peru
Organic certification of the product by BG–BIO–22
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